server - food and beverage services ID-672

Full job description

  • Education:
  • Expérience:

  • Education

  • No degree, certificate or diploma

  • Work setting

  • Restaurant
  • Urban area

  • Tasks

  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Advise on menu selections
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Order and maintain inventory of wines and wine glassware
  • Perform sensory evaluation of wines
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff

  • Transportation/travel information

  • Public transportation is available

  • Personal suitability

  • Team player

  • Experience

  • Will train

  • Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

  • Financial benefits

  • Group insurance benefits
  • Life insurance

  • Other benefits

  • Other benefits

  • Support for newcomers and refugees

  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

  • Support for youths

  • Provides awareness training to employees to create a welcoming work environment for youth

  • Support for Indigenous people

  • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week
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